Recipe: Banana Waffles

Fun recipes for kids are sometimes hard to find because kids don’t always end up liking what they helped to cook.  This banana waffles recipe from Ella's Kitchen is not only fun to make but it’s a real kid pleaser.  They’ll be asking for them every morning, and you’ll be able to say “sure” because you can always freeze them. Just toast and serve. Breakfast in a snap!


1 cup all purpose flour
1/2 cup whole wheat flour
1/2 tsp salt
2 tsp baking powder
1/4 tsp ground cinnamon
3/4 cup milk
1 large egg
1 tablespoon honey
1 teaspoon vanilla extract
2 pouches of Ella’s Kitchen First Tastes – bananas, bananas, bananas

Accompaniments: peanut butter, jam, honey, maple syrup


1. Preheat a waffle iron
2. Place the first 5 ingredients in a bowl and combine
3. Place the remaining wet ingredients in a separate bowl and combine
4. Slowly add the dry ingredients into the wet until combined. Do not over mix, its ok if there are a few lumps
5. Pour 1/2 cup of batter into a greased waffle iron and cook for about 3-4 minutes (or according to manufacturer’s directions)
6. Serve with desired accompaniments

* Place leftover waffles in labeled freezer bags. When needed, just pop them in the toaster until warmed through to serve

Recipe By Ella's Kitchen

September 25, 2017 by andsotoshop Admin

Leave a comment

Please note: comments must be approved before they are published.